Smoked Chicken
½ Smoked Chicken – Smoked and Sauced
Served with Mac-n-Cheese, Apple Pork & Beans and Cornbread Pudding.
Smoked Pork Loin
Gruyere Garlic Mashed Potatoes with Sausage Gravy, Roasted Veggies
Three Meat BBQ (Serves 2)
Your choice of Brisket, Pork Loin, Ribs, ½ Chicken, Turkey, Burnt Ends, Pork Shoulder, or Sausage. Served with 2 Trimmings of your choice and Cornbread Muffins.
Available at 5 p.m.
Thai Showcase
The Café will feature four dishes from the streets of Bangkok for Ames Restaurant Week.
Som Tom Thai: Spicy Green Papaya Salad
Khao Soi: Chiang Mai Curry Noodles
Pla Rad Prik: Crispy Fried Fish with Chili Sauce
Itim Gati: Thai Coconut Ice Cream
Available from 4-9 p.m.
Cheesy Potatoes
This beloved Midwest classic is usually reserved for catering, but during Restaurant Week, it steps into the spotlight.
Only available for dinner after 4 p.m.
Tasting Menu Dinner
Appetizer: Seared Ahi Tuna with Wasabi Sauce and Soy Sauce
Salad: Drunken Goat Cheese Salad with balsamic vinaigrette, candied pecans, drunken goat cheese, craisins, and croutons
Entree: Seared Duck Breast with sourdough parmesan bread pudding, cauliflower puree, a port wine demi-glace, and luxardo cherries
Dessert: Dark Chocolate Drop with cherry sauce
Only available Monday-Saturday during 5-9 p.m. dinner service.
Texas Tavern
A blend of ground Brisket and Iowa Meat served on a toasted brioche bun with American cheese, served with choice of one side.
Available Tuesday-Sunday from 11 a.m. – 8 p.m.
Under Control Roll
Celebrate Restaurant Week with our exclusive roll crafted just for the occasion. Enjoy a delicious blend of shrimp tempura, crisp cucumber, and smooth cream cheese on the inside, topped generously with fresh kani, vibrant tobiko, and a rich drizzle of eel sauce. A perfect balance of texture and flavor!
Available at both Wasabi locations Friday & Saturday from 11 a.m. – 10:30 p.m. and Sunday – Thursday from 11 a.m. – 9:30 p.m.
Blackened Prime Rib Sandwich
Blackened Prime Rib, Sautéed Onions, Swiss Cheese, Toasted Hoagie, and Au Jus. Served with your choice of side.
Available Friday & Saturday from 11 a.m. – 10 p.m. and Sunday – Thursday from 11 a.m. – 9 p.m.
Special Promotion
El Azteca is celebrating Restaurant Week by offering 20% off the entire check when you mention “Ames Restaurant Week”
This offer is available at both El Azteca locations.
Available Monday – Thursday & Sunday from 11 a.m. – 9 p.m. and Friday & Saturday from 11 a.m. – 10 p.m.
Special Promotion
Hy-Vee Market Grille is celebrating Restaurant Week by offering a 20% discount on any made to order menu order.
Breakfast and lunch served daily 6 a.m. – 2 p.m.
Three Course Meal
During Restaurant Week, The IowaStater is offering a special three course meal.
Seared scallop with lemon froth & green apple mignonette
Grilled duck breast with roasted beet pomme puree & tart cherry gastrique
Olive oil cake with persimmon curd
Available Monday – Thursday from 4 p.m. – 8 p.m. and Friday & Saturday from 4 p.m. – 10 p.m.
Special Promotion
Garbanzo is celebrating Restaurant Week with a buy-one, get-one-free gyro deal.
Available Monday – Sunday from 8:30 a.m. – 11 p.m.
The Cardinal & Gold Brisket Platter
Slow smoked sliced brisket, chopped brisket, and smoky sweet bourbon glazed burnt ends.
Choice of 2 sides and choice of corn muffin or Texas toast.
Available Tuesday, Wednesday, and Sunday from 11 a.m. – 8 p.m. and Thursday, Friday, and Saturday from 11 a.m. – 9 p.m.
Double Chocolate Chunk Cookie
Costco, eat your heart out, Cookies, etc. is topping chocolate chip cookies with chocolate chunks.
Available Monday – Saturday from 10 a.m. – 7 p.m. and Sunday from 12 p.m. – 5 p.m.
Special Promotion
Roni’s Mac Bar is celebrating restaurant week by offering free garlic bread with a purchase of an entree.
Available Monday – Sunday from 10:30 a.m. – 10:30 p.m.
Special Promotion
West Street Deli is celebrating Restaurant Week & their 25th anniversary by offering two regular specialty combos for $25.
Available Monday 11 a.m. – 4 p.m. and Tuesday – Saturday from 11 a.m. – 8 p.m.
Savory French Toast
Tender French toast, soaked in a scallion-scented batter, cradles savory chicken sausage, creamy pimento cheese, and a hint of vegetarian spicy maple “bacon” jam. Sweet, smoky, and just a little spicy, each bite is a perfect balance of flavors in a playful, indulgent twist on a classic breakfast sandwich.
Available Wednesday – Saturday from 8 a.m. – 2 p.m. and Sunday 8 a.m. – 3 p.m.
Steak and Ale Pie
The Mucky Duck Pub is offering this secret menu item during Restaurant Week.
Only available on Thursday, Friday and Saturday nights.
Cluckin’ Loaded
A full 12″ wiener piled high with mac & cheese and peppered chicken chunks, then finished with a bold drizzle of buffalo sauce. Its rich, spicy, unapologetically messy, & absolutely worth the napkins.
Available Tuesday – Thursday from 11 a.m. – 9 p.m., Friday & Saturday from 11 a.m. – 11 p.m., and Sunday from 12 p.m. – 7 p.m.
Special Promotion
Dublin Bay Irish Pub & Grill is celebrating Restaurant Week by offering $5 off your purchase of $25 or more.
Available Monday – Sunday from 11 a.m. – 10 p.m.
The Cyclone Sandwich
Beware: A flavor storm is coming! Melted cheddar, crispy bacon, and juicy tomatoes with a smattering of starwberry-habanero jam—all collide on toasted herb bread.
Melt. Crunch. Boom!
Available Tuesday – Saturday from 7 a.m. – 2 p.m.
Happy Hour from 3 p.m. to close Monday through Saturday
Kick off Restaurant Week early and keep it going all night. Enjoy happy hour pricing from 3 PM until close Monday-Saturday, featuring a lineup of craveable small plates and discounted drinks. It’s the perfect excuse to stop in after work, sample something new, and linger a little longer with good food and great vibes.
Available Monday – Thursday from 3 p.m. – 8 p.m., Friday & Saturday from 3 p.m. – 9 p.m.
Special Promotion
Sweet Caroline’s is celebrating Restaurant Week by offering half off Hand Breaded Tenderloins.
Available Monday – Sunday 11 a.m. – 9 p.m.
Special Promotion
Whiskey River is celebrating Restaurant Week by offering half off eggrolls.
Available Monday – Saturday from 11 a.m. – 2 a.m. and Sunday from 10 a.m. – 2 a.m.
Secret Menu Breakfast Sandwich
Bacon, havarti, green peppers, onion, mushrooms, spinach, and red pepper jelly on a croissant or bagel.
Choice of fruit or our famous hash browns on the side.
Available Tuesday – Saturday from 9 a.m. – 2 p.m.
Special Promotion
Chocolaterie Stam is celebrating Restaurant Week by offering a medium gelato for the price of a small.
Available Monday – Saturday from 9 a.m. – 7 p.m. and Sunday from 1 p.m. – 5 p.m.
Special Promotion
Clayton Farms Salads are celebrating Restaurant Week by offering $1 off a Cranberry Orange Smoothie.
Available Monday – Friday from 11 a.m. – 6 p.m. and Saturday & Sunday from 11 a.m. – 2 p.m.
Reuben Panini
Our take on the classic sandwich with corned beef, swiss cheese, 1000 Island dressing, and sauerkraut on marble rye. Served with any of our sides, but pairs best with our Bistro Potatoes or House Salad.
Available Monday – Friday from 8 a.m. – 2 p.m.
Special Promotion
Inside Golf & Games is celebrating Restaurant Week by offering buy one get one half off smashburgers.
Available Monday from 4 p.m. – 10 p.m., Tuesday – Thursday from 12 p.m. – 11 p.m., Friday & Saturday from 11 a.m. – 12 a.m., and Sunday 11 a.m. – 8 p.m.
Smoked Chicken
½ Smoked Chicken – Smoked and Sauced
Served with Mac-n-Cheese, Apple Pork & Beans and Cornbread Pudding.
Smoked Pork Loin
Gruyere Garlic Mashed Potatoes with Sausage Gravy, Roasted Veggies
Three Meat BBQ (Serves 2)
Your choice of Brisket, Pork Loin, Ribs, ½ Chicken, Turkey, Burnt Ends, Pork Shoulder, or Sausage. Served with 2 Trimmings of your choice and Cornbread Muffins.
Available at 5 p.m.
Thai Showcase
The Café will feature four dishes from the streets of Bangkok for Ames Restaurant Week.
Som Tom Thai: Spicy Green Papaya Salad
Khao Soi: Chiang Mai Curry Noodles
Pla Rad Prik: Crispy Fried Fish with Chili Sauce
Itim Gati: Thai Coconut Ice Cream
Available from 4-9 p.m.
Cheesy Potatoes
This beloved Midwest classic is usually reserved for catering, but during Restaurant Week, it steps into the spotlight.
Only available for dinner after 4 p.m.
Tasting Menu Dinner
Appetizer: Seared Ahi Tuna with Wasabi Sauce and Soy Sauce
Salad: Drunken Goat Cheese Salad with balsamic vinaigrette, candied pecans, drunken goat cheese, craisins, and croutons
Entree: Seared Duck Breast with sourdough parmesan bread pudding, cauliflower puree, a port wine demi-glace, and luxardo cherries
Dessert: Dark Chocolate Drop with cherry sauce
Available Monday-Saturday during 5-9 p.m. dinner service.
Texas Tavern
A blend of ground Brisket and Iowa Meat served on a toasted brioche bun with American cheese, served with choice of one side.
Available Tuesday-Sunday from 11 a.m. – 8 p.m.
Under Control Roll
Celebrate Restaurant Week with our exclusive roll crafted just for the occasion. Enjoy a delicious blend of shrimp tempura, crisp cucumber, and smooth cream cheese on the inside, topped generously with fresh kani, vibrant tobiko, and a rich drizzle of eel sauce. A perfect balance of texture and flavor!
Available at both Wasabi locations Friday & Saturday from 11 a.m. – 10:30 p.m. and Sunday – Thursday from 11 a.m. – 9:30 p.m.
Blackened Prime Rib Sandwich
Blackened Prime Rib, Sautéed Onions, Swiss Cheese, Toasted Hoagie, and Au Jus. Served with your choice of side.
Available Friday & Saturday from 11 a.m. – 10 p.m. and Sunday – Thursday from 11 a.m. – 9 p.m.
Special Promotion
El Azteca is celebrating Restaurant Week by offering 20% off the entire check when you mention “Ames Restaurant Week”
This offer is available at both El Azteca locations.
Available Monday – Thursday & Sunday from 11 a.m. – 9 p.m. and Friday & Saturday from 11 a.m. – 10 p.m.
Special Promotion
Hy-Vee Market Grille is celebrating Restaurant Week by offering a 20% discount on any made to order menu order.
Breakfast and lunch served daily 6 a.m. – 2 p.m.
Three Course Meal
During Restaurant Week, The IowaStater is offering a special three course meal.
Seared scallop with lemon froth & green apple mignonette
Grilled duck breast with roasted beet pomme puree & tart cherry gastrique
Olive oil cake with persimmon curd
Available Monday – Thursday from 4 p.m. – 8 p.m. and Friday & Saturday from 4 p.m. – 10 p.m.
Special Promotion
Garbanzo is celebrating Restaurant Week with a buy-one, get-one-free gyro deal.
Available Monday – Sunday from 8:30 a.m. – 11 p.m.
The Cardinal & Gold Brisket Platter
Slow smoked sliced brisket, chopped brisket, and smoky sweet bourbon glazed burnt ends.
Choice of 2 sides and choice of corn muffin or Texas toast.
Available Tuesday, Wednesday, and Sunday from 11 a.m. – 8 p.m. and Thursday, Friday, and Saturday from 11 a.m. – 9 p.m.
Double Chocolate Chunk Cookie
Costco, eat your heart out, Cookies, etc. is topping chocolate chip cookies with chocolate chunks.
Available Monday – Saturday from 10 a.m. – 7 p.m. and Sunday from 12 p.m. – 5 p.m.
Special Promotion
Roni’s Mac Bar is celebrating restaurant week by offering free garlic bread with a purchase of an entree.
Available Monday – Sunday from 10:30 a.m. – 10:30 p.m.
Special Promotion
West Street Deli is celebrating Restaurant Week & their 25th anniversary by offering two regular specialty combos for $25.
Available Monday 11 a.m. – 4 p.m. and Tuesday – Saturday from 11 a.m. – 8 p.m.
Savory French Toast
Tender French toast, soaked in a scallion-scented batter, cradles savory chicken sausage, creamy pimento cheese, and a hint of vegetarian spicy maple “bacon” jam. Sweet, smoky, and just a little spicy, each bite is a perfect balance of flavors in a playful, indulgent twist on a classic breakfast sandwich.
Available Wednesday – Saturday from 8 a.m. – 2 p.m. and Sunday 8 a.m. – 3 p.m.
Steak and Ale Pie
The Mucky Duck Pub is offering this secret menu item during Restaurant Week.
Only available on Thursday, Friday, and Saturday nights.
Cluckin’ Loaded
A full 12″ wiener piled high with mac & cheese and peppered chicken chunks, then finished with a bold drizzle of buffalo sauce. Its rich, spicy, unapologetically messy, & absolutely worth the napkins.
Available Tuesday – Thursday from 11 a.m. – 9 p.m., Friday & Saturday from 11 a.m. – 11 p.m., and Sunday from 12 p.m. – 7 p.m.
Special Promotion
Dublin Bay Irish Pub & Grill is celebrating Restaurant Week by offering $5 off your purchase of $25 or more.
Available Monday – Sunday from 11 a.m. – 10 p.m.
The Cyclone Sandwich
Beware: A flavor storm is coming! Melted cheddar, crispy bacon, and juicy tomatoes with a smattering of starwberry-habanero jam—all collide on toasted herb bread.
Melt. Crunch. Boom!
Available Tuesday – Saturday from 7 a.m. – 2 p.m.
Happy Hour from 3 p.m. to close Monday through Saturday
Kick off Restaurant Week early and keep it going all night. Enjoy happy hour pricing from 3 PM until close Monday-Saturday, featuring a lineup of craveable small plates and discounted drinks. It’s the perfect excuse to stop in after work, sample something new, and linger a little longer with good food and great vibes.
Available Monday – Thursday from 3 p.m. – 8 p.m., Friday & Saturday from 3 p.m. – 9 p.m..
Special Promotion
Sweet Caroline’s is celebrating Restaurant Week by offering half off Hand Breaded Tenderloins.
Available Monday – Sunday 11 a.m. – 9 p.m.
Special Promotion
Whiskey River is celebrating Restaurant Week by offering half off eggrolls.
Available Monday – Saturday from 11 a.m. – 2 a.m. and Sunday from 10 a.m. – 2 a.m.
Secret Menu Breakfast Sandwich
Bacon, havarti, green peppers, onion, mushrooms, spinach, and red pepper jelly on a croissant or bagel.
Choice of fruit or our famous hash browns on the side.
Available Tuesday – Saturday from 9 a.m. – 2 p.m.
Special Promotion
Chocolaterie Stam is celebrating Restaurant Week by offering a medium gelato for the price of a small.
Available Monday – Saturday from 9 a.m. – 7 p.m. and Sunday from 1 p.m. – 5 p.m.
Special Promotion
Clayton Farms Salads are celebrating Restaurant Week by offering $1 off a Cranberry Orange Smoothie.
Available Monday – Friday from 11 a.m. – 6 p.m. and Saturday & Sunday from 11 a.m. – 2 p.m.
Special Promotion
Inside Golf & Games is celebrating Restaurant Week by offering buy one get one half off smashburgers.
Available Monday from 4 p.m. – 10 p.m., Tuesday – Thursday from 12 p.m. – 11 p.m., Friday & Saturday from 11 a.m. – 12 a.m., and Sunday 11 a.m. – 8 p.m.
Reuben Panini
Our take on the classic sandwich with corned beef, swiss cheese, 1000 Island dressing, and sauerkraut on marble rye. Served with any of our sides, but pairs best with our Bistro Potatoes or House Salad.
Available Monday – Friday from 8 a.m. – 2 p.m.
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