Hickory Park Restaurant Co.

Established in 1970, Hickory Park Restaurant Co. has become a cherished institution in Ames, Iowa, renowned for its hickory-smoked barbecue, hearty American fare, and nostalgic ice cream parlor treats. With a seating capacity of 450 and a staff of over 250, the restaurant serves approximately 16,000 guests weekly, offering generous portions at modest prices.

The extensive menu features a variety of smoked meats, including beef, pork, turkey, and homemade Polish sausage, available in sandwiches, platters, and combination dinners. Signature items like the “Saucy Southerner” sandwich and the “Garbage Burger” showcase the restaurant’s commitment to flavorful, satisfying dishes.

Complementing the savory offerings is an old-fashioned ice cream fountain, serving over 50 sundaes, shakes, and malts. Favorites include the Turtle Sundae, Toffee Park, and Banana Split Blend, all crafted with Blue Bunny ice cream.

Hickory Park also provides catering services and bulk carry-out options, making it a versatile choice for events and gatherings.