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METHOD:PUBLISH
CALSCALE:GREGORIAN
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X-ORIGINAL-URL:https://discoverames.com/
X-WR-CALNAME:Discover Ames
X-WR-CALDESC:
REFRESH-INTERVAL;VALUE=DURATION:PT1H
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X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-e801bb4ed45ef2ab695c54ff3651e835@discoverames.com
DTSTART:20241119T000000Z
DTEND:20241119T000000Z
DTSTAMP:20241118T143300Z
CREATED:20241118
LAST-MODIFIED:20241118
PRIORITY:5
SEQUENCE:2
TRANSP:OPAQUE
SUMMARY:Native American Cuisine, Foods, and the Way of Life
DESCRIPTION:Chef Freddie Bitsoie (bit-sue-ee) will discuss the cultural progression of foods in the western hemisphere, and how native foods of the western hemisphere have been claimed, misused, appropriated and overlooked for centuries. Chef Bitsoie will discuss how these foods survived through migration, colonization, and cuisine culture.\n
URL:https://discoverames.com/events/native-american-cuisine-foods-and-the-way-of-life/
CATEGORIES:Lecture
LOCATION:ISU Memorial Union
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